-
- Prep
- 10
-
- Total
- 16
-
- Serving
- 4
Ingredients
- 8 slices Italian country bread or French bread
- 1 large garlic clove, halved
- 2 teaspoons extra virgin olive oil
- 4 slices Frigo® Fresh Mozzarella Cheese
- 1 ripe roma tomato, thinly sliced
- 8 large basil leaves
- 1/4 teaspoon kosher salt
Directions
Rub one side of each bread slice with a cut side of garlic. Brush the bread with oil. On each remaining plain slices, place a slice of Frigo® Fresh Mozzarella Cheese, two tomato slices and two basil leaves. Sprinkle lightly with salt. Top with remaining bread, garlic side up.
Heat grill pan to medium-high heat. Cook 2-3 minutes per side until golden brown and until the mozzarella has melted. Serve immediately.
Fresh Mozzarella Cheese Recipes
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- -
- Total
- -
Meatball & Fresh Mozzarella Sub
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- -
- Total
- -
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- 40
- Total
- 85
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- Prep
- 10
- Total
- 23
Mozzarella Burgers
- Prep
- 30
- Total
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Fresh Eggplant Parmesan
- Prep
- 20
- Total
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