Name: Creamy, Frozen Chocolate Chip Cookie Sandwiches
Prep time: PT10
Total time: PT-
Yield: 6
Ingredients: 12 large, store-bought chocolate chip cookies; 3/4 cup Frigo® Ricotta Cheese (whole milk or part-skim); 1/4 cup cream cheese, softened; 5 Tbsp. powdered sugar; 1/4 cup chocolate chips; 1/8 teaspoon vanilla extract; 1/2 teaspoon grated orange zest (optional); 1/2 teaspoon salt (optional)

Prep

10
Total

-
Serving

6

Creamy, Frozen Chocolate Chip Cookie Sandwiches

Made With

Part-Skim Ricotta

Ingredients

12 large, store-bought chocolate chip cookies
3/4 cup Frigo® Ricotta Cheese (whole milk or part-skim)
1/4 cup cream cheese, softened
5 Tbsp. powdered sugar
1/4 cup chocolate chips
1/8 teaspoon vanilla extract
1/2 teaspoon grated orange zest (optional)
1/2 teaspoon salt (optional)

Directions

Stir together all of the ingredients, except the cookies, and refrigerate for 1 hour.

Scoop the Frigo® Ricotta Cheese filling onto 6 cookies, 2 large tablespoons each or until you run out. Top with the remaining 6 cookies. Place the cookie sandwiches in the freezer for 1 hour, or until they’re very firm.

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Prep
25
Total
40

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Prep
-
Total
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Prep
15 mins.
Total
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