-
- Prep Time (mins)
- 5
-
- Cook Time (mins)
- 5
-
- Servings
- 1
Ingredients
- ½ cup Frigo® Whole Milk Ricotta Cheese
- ½ cup mixed berry juice
- 1 medium banana
- ¼ cup halved, pitted dried dates
- ½ cup ice
Directions
In a blender or food processor, pulse the Frigo® Whole Milk Ricotta Cheese, juice, banana and dates until they’ve reached a smoothie consistency.
Add the ice and blend until smooth and frothy.
Sip, savor and be absolutely amazed by how deliciously smooth and nutrient-rich a Frigo® Whole Milk Ricotta Cheese shake can be.
Recipe courtesy of Emily Ellyn, Retro Rad Chef. Find more recipes at www.EmilyEllyn.com
Ricotta Cheese Recipes
- Prep Time (mins)
- 10
- Cook Time (mins)
- 85 mins
3-Cheese Spinach Lasagna Recipe
- Prep Time (mins)
- 10
- Cook Time (mins)
- 55
Mac ‘n Cheese
- Prep Time (mins)
- -
- Cook Time (mins)
- -
Chocolate Ricotta Cake with Pistachio Cream
- Prep Time (mins)
- 25
- Cook Time (mins)
- 45
Chicken Lasagna Rolls
- Prep Time (mins)
- 20
- Cook Time (mins)
- 39
Shrimp, Ricotta & Artichoke Flatbread
- Prep Time (mins)
- 20
- Cook Time (mins)
- 23–24
